All the food that's fit to eat

All the food that's fit to eat

We love food. So much so, that dining out has become a full contact sport. My husband Stan has 30 years as a professional chef. I fell in love with Lasagna at the age of 5 and have been on a quest to eat the best available food ever... [more]

We love food. So much so, that dining out has become a full contact sport. My husband Stan has 30 years as a professional chef. I fell in love with Lasagna at the age of 5 and have been on a quest to eat the best available food ever since.

We will tell you the truth about restaurants (Mid-Atlantic U.S.) and food products. We will point you to places worth going just for the eating. And we will throw in some ideas to make your home-prepared food, just a little more wondrous.

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Written by Howardbison3 on
We’ve all been there before- enjoying a big meal with friends at a nice restaurant when the bill comes. That’s when the trouble begins. Someone hasn’t brought enough cash. Someone doesn’t want to pay for the cocktails someone else had, while someone else argues with the waitress about charges on the bill (even though they ate the entire dish they are arguing about). And don’t forget the friend who doesn’t believe in tipping over 10%. I don’t know about you, but it makes me cringe! Karen Gaudette, of the Seattle Times, describes typical dining types . Which are you? The Calculator: Who whips out ... Read Full Story
Written by digipeep on
Last night I tried Domaso , a new Italian restaurant in the swanky Kimpton Hotel Palomar in Rosslyn, Virginia. Overall, I'd say that the hotel has a very cool style, the restaurant is fair, but the bar and location are the real winners. The restaurant is at the tip of Rosslyn, on the fourth floor, overlooking the Potomac and Georgetown. In the spring the restaurant plans to open a large terrace that will provide some of the best outside dining in Virginia. At the bar before dinner, I tried a Corriander Gimlet, made from gin, lime juice and a corriander mixer. My companion had ... Read Full Story
Written by foodwoolf on
Despite a minor win, the 1999 and 2005 gold medal winning American team has lost its gold medal ranking to the French in the 2008 Baking World Cup competition. Team France ended its 12-year losing streak when it rose to the top with its high scores in three out of four categories of bread baking. The French dominated with their authentic light and crusty baguettes, elegant Viennese pastry (yeasted sweet bread) and an elaborate bread masterpiece dedicated to the female form in an haute couture doughy outfit. The American team won the Pastry competition, but the sweetness of their high scores was not enough ... Read Full Story
Written by angelesionna on
By Angele Sionna 409 S. San Francisco St., Flagstaff (no menu on line) The Food (taste/flavor/quality of food & drinks) >>>= good, but not great The Atmosphere (environment, wait staff, comfortableness) xxx= good but could be improved Price (what to generally expect to pay per person per entree) $= under $10 Value (what you get for your money) *** = fair -you get what you [...] Read Full Story
Written by angelesionna on
By Angele Sionna 2321 Carlisle (at I-40), Albuquerque, NM Menu at: rudys.com The Food (taste/flavor/quality of food & drinks) >>>>>= always great, unique, and flavorful no matter where you’re from The Atmosphere (environment, wait staff, comfortableness) xxxx= comfortable Price (what to generally expect to pay per person per entree) $= under $10 Value (what you get for your money) ***** = superb -lots of quality/taste [...] Read Full Story
Is there a Yelp-type site for restaurants in Paris (or Europe, as a whole)? Ideally I'd like a restaurant guide for Paris that is based on user reviews, is easy to search and bookmark like Yelp to make my meals in Paris a breeze. I'll even take a blog or a list if that's all I can get. Any suggestions are welcome.  
From feedburner.com ()
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We’ve heard plenty of complaints about Yelp from the advertiser standpoint, but what about from users? A pie graph over at Venture Beat shows just how many Yelp restaurants get three- or four-star reviews. Venture Beat points out that the median review is 4.3 out of 5 stars and only 7 percent and 8 percent of people leave 1- or 2-star reviews, respectively — something that would seem to render the star system rather useless. All this means...  
From nymag.com ()
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Yelp sucks. Its a site that removes reviews or bumps reviews down for no apparent reason. This review will probably be bumped lower because of one star biases. Most of the higher rated restaurants…  
From yelp.com ()
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Last week Google launched Place Pages their attempt to become a top destination for finding info on local restaurants and businesses by aggregating reviews details photos and maps and placing them on pages separate from a Google Map. At the time we considered it a potential rival to Yelp. One of Yelp’s biggest advantages is its mobile presence though. That advantage also isn’t safe from the Google hammer though. Google’s...  
From nobosh.com ()
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Last week, Google launched Place Pages, their attempt to become a top destination for finding info on local restaurants and businesses by aggregating reviews, details, photos, and maps and placing them on pages separate from a Google Map. At the time, we considered it a potential rival to Yelp. One of Yelp’s biggest advantages is its mobile presence, though. That advantage also isn’t safe from the Google hammer though. Google’s just...  
From feedburner.com ()
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Yelp has built a social media empire by becoming the top destination for finding information and reviews on local businesses and restaurants. Now Google wants in on the action in a big way.Just moments ago Google announced that they are adding information on businesses restaurants points of interest neighborhoods and more on separate web pages within Google Maps. The project Place Pages for Google Maps replaces those expanded info bubbles...  
From nobosh.com ()
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Yelp has built a social media empire by becoming the top destination for finding information and reviews on local businesses and restaurants. Now Google wants in on the action in a big way. Just moments ago, Google announced that they are adding information on businesses, restaurants, points of interest, neighborhoods, and more on separate web pages within Google Maps. The project, Place Pages for Google Maps, replaces those expanded info...  
From feedburner.com ()
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cherry orange salad

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cherry orange salad

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