Alton Brown

If there's one grilling tip to remember this Memorial Day weekend, it should be this: Flame is bad. "Flame does nasty things to food," food historian and science guy Alton Brown tells NPR's Scott Simon in the kick-off segment of Weekend Edition's "Taste of Summer" series.  

If there's one grilling tip to remember this Memorial Day weekend, it should be this: Flame is bad. "Flame does nasty things to food," food historian and science guy Alton Brown tells NPR's Scott Simon in the kick-off segment of Weekend Edition ...  

25 Responses to Alton Brown – Live & Let Diet I. sacricolist says: May 21, 2012 at 11:02 am. Any company that supplies food to restaurants will sell them! I used to work at a bakery that would get 50lb cubes of cream cheese ...  

Sunday May 20, 2012 continued the battle between the teams of GiadaDe Laurentiis, Bobby Flay and Alton Brown. Giada's team won the "NYC on the Go" challenge leaving two contestants to battle the final round.  Judson Allen from team Alton Brown ...  

Alton Brown is still going through “Good Eats” withdrawal. The Atlanta food maestro retired his quirky Food Network show last fall after 13 years and 252 episodes. “It’s difficult to let go,” Brown said in a phone interview this week ...  

Hmmm. That's not really working, is it? Sounds like a script to the beginning of an Alton Brown cooking show about recipes involving woodpeckers, and any new Alton Brown shows now would involve hotdogs and hushpuppies, in case a peckish president drops in.  

Culinary arts students from Riverview and Durant high schools put their cooking skills to the test April 28 during a competition similar to Food Network's "Iron Chef America" show.