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An American Introduction to South East Asian Cooking
Come along with me on a journey into South East Asian cooking in the American kitchen. I'll go over cooking equipment, spice mixes, ingredients, translations, recipes and most importantly putting it all together in an American kitchen... [more]
Come along with me on a journey into South East Asian cooking in the American kitchen. I'll go over cooking equipment, spice mixes, ingredients, translations, recipes and most importantly putting it all together in an American kitchen. Learn how you can produce authentic dishes in the comfort of your own home.
A short detour to the East Madison Shopping Center on East Washington Avenue brought me to Taste of Asia, a pan-Asian restaurant without any fusion pretensions. It serves a creditable lunch and dinner buffet as well as a menu that draws from Chinese, Vietnamese, Thai, Lao and Hmong cuisine. Since...
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