Baking Desserts

Today we will learn how to make a quick, easy, moist and soft Eggless Chocolate Cake.This cake does not have eggs in it, so can be enjoyed even by those who do not include eggs. It is so simple and can be prepared in a jiffy. Just mix all the dry ingredients with the wet ingredients and bake. Sounds very easy, isn't it? This rich and moist chocolate cake is a treat for all chocolate cake lovers.Read Full Story

what is paleo diet Nevertheless this kind of exercise surely must have set your brain cells ticking to know more about the Paleo diet plan. I would say that the best benefit about the Paleo diet is diminishing the chance of chronic disease like colon cancer, diabetes and heart disease. Disease like colon cancer, diabetes and heart disease are just some of the disease that are commonplace today mainly with those who eat high amounts of processed foods. These chickens are very inexpensive and...Read Full Story

Yesterday I donated some baked goods to the NYC Food Blogger Bake Sale at the Brooklyn Flea. The day-long event raised funds to support Share Our Strength, the national nonprofit organization working to end childhood hunger by 2015. I knew that sweets would be in demand at the event, but I was challenged to make something different than cupcakes or cookies (since there would obviously be plenty of those). I decided to make a vegan banana bread using healthy ingredients like coconut palm sugar...Read Full Story

Cream shortening, sugar and eggs.Make a paste of food coloring and cocoa.Add to creamed mixture.Add buttermilk alternating with flour and salt.Add vanilla.http://yummycuisines4u.com/desserts-cuisine/waldorf-astoria-red-velvet-cake-recipe.htmlRead Full Story

Do you have a cute little monster in your house who loves a good cookie? I know one little guy had his cookie dreams come true with this fun Cookie Monster Cookies and Milk Party. This relaxed party was budget friendly and casual enough to appeal to monsters young and old. The cookie buffet was a fun way to feed a crowd. This spread included blue sugar cookies, oatmeal raisin cookies, chocolate chip cookies, peanut butter cookies, snicker doodle cookies, and cookies and cream cookies. Yum...Read Full Story

Kate and I have a new obsession… on the Food Network. Have you seen it? It’s basically American Idol meets Survivor meets, um, cupcakes. They start out with four contestants and a theme (some of my favorite episode themes include Girl Scout Cookies, I Love Lucy, and Monster Truck Jam). The first round is all about taste, and it’s when the bakers whip up something like this: Red Hot Velvet Cupcakes With Fiery Cinnamon Cream Cheese Frosting Luscious red velvet meets hot cayenne pepper in a...Read Full Story

Rediscovering Grandma’s Angel Food Cake [via Dinner: A Love Story] Angel Food Cake, from ScratchFrom Cakewalk, by Kate Moses 1 1/2 cups sifted confectioners’s sugar 1 cup sifted cake flour (or unbleached all-purpose flour) 1 1/2 cups egg whites, at room temperature (about 12 large egg whites) 1 1/2 teaspoons cream of tartar 1/4 teaspoon salt 1 teaspoon vanilla 1 cup granulated sugar Move the oven rack to the lowest setting, and preheat the oven to 350°F. Bring the egg whites to room...Read Full Story

Ingredients  for the dough: 4 eggs 170 grams of powdered sugar 90 grams of wheat flour 100 grams of butter 1 spoon of baking powder the juice from half of a lemon few walnuts Mix the melted butter with 70 grams of the powdered sugar. Add one egg yolk and mix. Repeat the operation for the remaining egg yolks. Add the flour and mix. Add the baking powder which was previously mixed with the lemon juice. Put the composition in the oven for 20 minutes at 160 degrees Celsius. Mix the egg...Read Full Story

So I need to confess something: I kind of despise winter. The first snowfall of the year is always quite pretty, and it can be fun to snuggle up in your favorite sweater with a cup of hot cocoa. Those warm, cozy feelings, however, last about two weeks before I’m fed up with the bitter cold, scraping off my car, and being forced to stay indoors. That’s why I’m so pleased that spring decided to pop in a little earlier than usual. I’ve been waiting for weeks to break out my fun summer outfits...Read Full Story

via Thrillist (Miami) After slinging her cupcakes online/at farmer’s markets, the Contenti Cupcakes chick is hitting the road in her vintage “Roxy Shasta” trailer, which she’ll ring with ’70s furniture and pink flamingo lawn ornaments once parked, while rotating in ‘cakes like the BBB (banana, bacon, berry), and an Oreo-crusted, roasted banana & chocolate job filled w/ caramel and topped w/ coffee buttercream, coined the Chucks, likely because if you eat enough of them, you’re gonna need...Read Full Story