János Konyári, named Winemaker of the Year 2008 by the Hungarian Wine Academy, will be the guest of honour this Saturday at award-winning French restaurant D’Sens. The five-course set dinner menu created by Chef Christian Ham will be paired with Hungary’s exceptional Balatonboglari, which has been acclaimed as Wine of Kings, King of Wine.
Venue : D’Sens, Dusit Thani
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text-autospace:none">Tel : 0-2200-9000
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text-autospace:none">Date : February 25
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text-autospace:none">Time : 6 pm – 10 pm
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text-autospace:none">Price : 3,600 baht per person; 3,300 baht per person
(Dusit Wine & Dine members)
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