Red Lobster Cheddar Biscuits Recipe
Ok, these are for the requests I've recieved for the Red Lobster Cheddar Biscuits. Here you go!
18 min | 10 min prep | SERVES 8 , 15 biscuits
| 2 | cups Bisquick |
| 2/3 | cup milk |
| 1/2 | cup cheddar cheese, shredded |
| 1/2 | cup butter or margarine, melted |
| 1/4 | teaspoon garlic powder |
- Heat oven to 450 degrees.
- Mix bisquick, milk and cheese until a soft dough forms.
- Drop by spoonfuls onto an ungreased cookie sheet.
- Bake 6-8 minutes or until golden brown.
- Mix butter or margarine and garlic powder.
- Brush mixture over warm biscuits before removing from cookie sheet.
These are not identical to Red Lobsters but pretty close!
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