Camping Recipes

When we started our family camping habit, it did not take us long to figure out that there was a big difference between camping stoves and camping grills. We initially did a lot of research on grills, selecting the Weber® Q® 220 for its solid construction and ability to handle enough food for our family of five. We found out, however, that a grill is no substitute for a stove, when it comes to cooking sides dishes like baked beans, soup, or pasta. For those tasks, a traditional two-burner...Read Full Story

Cooking food outdoors used to be one of the most difficult tasks to do during camping. Before one could start cooking, campers needed to actually go out in search for good firewood and start their own fire from scratch. This can be a very tedious task to do, especially if you have been trekking for the most part of the day. But today, with the availability of a wide range of camping stoves and camp stove accessories, cooking outdoors have become a breeze. Camping stoves are not really...Read Full Story

Through out my years of camping I have used various types of camping stoves including dual fuel, white gas, and multi-fuel camping stoves.  For back packing, I have favored the MSR Whisper Light and MSR Simmerlight because both are light weight and are very efficient.  When it comes to favorites for family car camping, I have been a fan of Coleman white gas camping stoves ever since I was a young child.  My parents always carried the traditional green two burner white gas camping stove on...Read Full Story

Important information about camping stoves... What type of camping, hiking, or backpacking do you do? Do you camp at parks, out of your car, or do you carry everything on your back? Do you camp only in North America? Do you need a camping burner for winter camping or do you mostly camp during the summer when it's warm out? Will you be carrying it for long distances? What type of fuel do you want to use? How many people will you be cooking for? If you don't know the answers to some of these...Read Full Story

Cooking food outdoors used to be one of the most difficult tasks to do during camping. Before one could start cooking, campers needed to actually go out in search for good firewood and start their own fire from scratch. This can be a very tedious task to do, especially if you have been trekking for the most part of the day. But today, with the availability of a wide range of camping stoves and camp stove accessories, cooking outdoors have become a breeze. Camping stoves are not really...Read Full Story

If you are going on a camping trip, the most important thing that should be considered is the camping stove. As they are very important, you should put an extra effort in selecting the best equipment from the market. There are varieties of camping stoves available in the market, so before selecting it, you should know in which kind of activity you are going to engage.These types of stoves are considered as the largest type of stoves and they are very easy to use. They are best for the large...Read Full Story

Camp Chateaugay provides services for jewish summer camps, kid summer camp, kids camp, kids summer camp, maine camps, nature camps, new england summer camps, new hampshire camps, new hampshire summer camps for girls, camps in Northern New York, camps in upstate New York, camps of New York, camps of the adirondacks, camps upstate New York, child summer camps, child summer camps, children summer camp, childrens summer camp, children's summer camps, coed sleepaway camp in New England, and more...Read Full Story

Wenzel Sycamore three room family dome tent provides 3 Dutch "D" style doors and 3 poly mesh windows. Center height is 74 inches--high enough for an average adult man to stand comfortably. A removable fly hoop frame over the door. 5-way center hub with pin and ring system for quick and easy set-up. Shockcorded fiberglass frame for ease of assembly. Updraft Ventilation System provides excellent airflow in tent. Includes gear loft for storage and two divider curtains to create three rooms in...Read Full Story

The world’s first cheeseburger in a can is sold by Katadyn’s Trekking-Mahlzeiten, a subsidiary company that develops specialist ready-meals for the outdoor, expedition and extreme athlete markets. Instructions say to simply throw the can into a water container over a fire, give it a minute or two, fish it out, open the lid, and eat. It has a shelf life of twelve months without refrigeration and is billed as the ideal fast food treat for the wilderness. This is probably the fifth best thing...Read Full Story

We often refer to this area as NW PA’s Garden of Eden but with the snow piling up and wondering if we will loose power I find I have cabin fever. This is the time in life when I get in trouble. So to take the edge off it’s time for a little fun. I’d like to share a project I have done in the past with my niece and nephews. Its called Ice Cream in a Bag. Really, who could even turn down Ice Cream in the winter? Particularly if it’s homemade Ice Cream! photo credit: joyosity RECIPE...Read Full Story