The Artisan Salumi Santana is described by Charlie Palmer at Bloomingdale’s as Rustic Paté, Dijon and Country Bread, but you can see that it’s a lot more than that. Can you believe that all these Meats are made and cured in the restaurant? My favorites are on the entire bottom row and top left corner of the platter pictured here. I especially liked the Smoked Meat (bottom corner) and both Patés.
The above was served with this Bread — I liked the presentation and stylish Bread Rack. And... Read Full Story
banda la juvenil 3 de la manana hoy en el rancho ------------------------------------------------------------ BANDA JUVENIL was there, and they were muy bueno. While the video above is another La Banda garage band, it'll give you the flavor. Where was the one I saw at? At the California Plaza in Los Angeles on September 20, 2008. Free concert outdoors, well uh, parking was $ 7.50. You could bring and/or buy food, and alcoholic beverages were permitted except for red... Read Full Story
KABC, Channel 7 recently revealed where to get the BEST SLIDERS (Mini Burgers) and it recommended we try Charlie Palmer at Bloomingdale’s in South Coast Plaza. Although they named the “Top 7 Slider Restaurants in Los Angeles,” they noted that Charlie Palmer’s in Orange County has exceptional Sliders too – I just tried two of the three.
I had the Kobe Beef Slider and the PBLT (Pork Belly, Lettuce & Tomato) Slider. And before I even took a bite of the Kobe Beef Burger, I knew it was the... Read Full Story
Dare I say one of the best meals I’ve ever had? I dare. And the service was friendly (not stuffy) and attentive. I fell in love with ALL aspects of the place. Each dish was a stunning treat, plus we got to tour the kitchen and the wine tasting area downstairs. It was more fun than Disneyland.
Thank you for the amazing food and the opportunity to look around. As of this date, Charlie Palmer at Bloomingdale’s has been open one week. My experience tells me that it deserves to have many... Read Full Story
Charlie Palmer Steak is one of my favorite steak houses in the city. Unlike the other great steak restaurants in town, CP Steak has a very modern, chic ambiance rather than the dark, wood paneled walls of its peers. The food at CP Steak is fantastic and as many times as I've eaten there, I've always had great service. Dinner prices are a bit steep with most entrees priced above $30 -- the filet is $36 or you can go all out and have Kobe beef at $20 per ounce. However, CP Steak has one... Read Full Story