There's nothing better than a good batch of vanilla cupcakes. This recipe is features a rich, golden vanilla cake with a sweet vanilla buttercream frosting. Using vanilla bourbon extract or paste will yield much better results. These can be ready to eat in about an hour and fifteen minutes! Scroll down for directions and ingredients for the ultimate homemade vanilla cupcakes. People will be asking you for this recipe, so hit the print button right below the recipe to share, or share it on Facebook. Left: vanilla bean cupcakes with ganache filling.

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