Kona Coffee

Kona Coffee

Kona Coffee is the name for a variety of coffee cultivated on the slopes of Mount Hualalai and Mauna Loa in the North and South Kona Districts of the Big Island of Hawaii. Only coffee from the Kona Districts can really be described as... [more]

Kona Coffee is the name for a variety of coffee cultivated on the slopes of Mount Hualalai and Mauna Loa in the North and South Kona Districts of the Big Island of Hawaii. Only coffee from the Kona Districts can really be described as "Kona Coffee".

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The coffee plant was first brought to Kona in the nineteenth century by Samuel Reverend Ruggles from Brazilian cuttings, although it was not until much later in that century that it became a consistent and worthwhile crop. It was grown on large plantations, but the crash in the world coffee market in 1899 caused plantation owners to have to lease out their land to their workers. Most of these workers were originally from Japan, brought in to tend and harvest sugar cane. They worked their leased land parcels of between 5 and 12 acres as family concerns, producing large, quality coffee crops.

The tradition of running family farms has continued throughout Kona. The Japanese-origin families have been joined by Filipinos, mainland Americans, and Europeans. There are approximately 600 Kona coffee farms, with an average farm size of less than 5 acres. In 1997 the total Kona coffee acreage was 2290 acres and green coffee production just over two million pounds.
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Source: Wikipedia
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Written by alittlehawaii on
Hawaiian Isles Kona Coffee Kona Christmas Cookies and Creme, cinnamon and spice combined with creamy hazlenut. This 10 oz bag all purpose ground bag is a 10% Kona Coffee blend. The warmth of the holidays in every cup. Twas one holiday morning and all through Hawaii, people were stirring, from Kona to Kauai. Walking to the aroma of pure Kona blends, a warm holiday roast to share with close friends. Read Full Story
Written by alittlehawaii on
Hawaiian Isles Kona Coffee Company Holiday Cookie Dough 1 / 10 oz Bag A blend of creamy vanilla with a hint of cinnamon All purpose ground 10% Kona Coffee blend Factory Fresh from Hawaii Packed in freshness valve bag to lock in the quality & flavor The warmth of the holidays in every cup. Twas one holiday morning and all through Hawaii, people were stirring, from Kona to Kauai. Walking to the aroma of pure Kona blends, a warm holiday roast to share with close friends. Read Full Story
Written by savenow on
Origins of Kona coffee Kona coffee comes from the island of Hawaii, also known as the Big Island. The coffee was brought to Hawaii for the first time by an American missionary in the form of extracts of coffee plants from Brazil. Originally cultivated on large plantations, now the coffee is grown on about 800 small Kona coffee plantations. Kona coffee is one of the most expensive coffee and rare, as only 2 million pounds will be distributed each year. There are basically two types of coffee beans Kona. I have a weakness for the smaller bean, like peaberry known. There are many blends ... Read Full Story
Written by alittlehawaii on
Lion 100% Pure Kona Coffee 2 / 7 oz Bags Light Medium Roast Silky, smooth, gentle taste Whole bean Factory Fresh from Hawaii Packed in freshness valve bag to lock in the quality & flavor Combined Shipping available, Rates are listed below Fresh from Kona Coast, famous for its coffee, LION selects the top of the crop. Silky smooth, gentle taste. 100% KONA: LION Coffee uses only the highest quality 100% Kona Coffee beans for that consistent high premium taste you have come to expect from Lion Coffee Hawaii The unique character of the Kona district of the Big Island with rich volcanic soil, ... Read Full Story
Written by bestpriceipod on
I have been sampling the 100% Kona coffees at Amazon for a few months and this is easily the best so far. Instead of fancy, expensive, pretentious packaging they obviously put their money into delivering a superior product. I am sticking with this one! PS - I like the Dark roast the bestGet more detail about Hawaii Roasters 100% Kona Coffee, Whole Bean, Medium Roast 7 Oz. Read Full Story
 
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A truly unique coffee...USDA Certified Organic 100% Kona. All our Kona coffee is 100% natural, but organic farming practices takes it to the next level. You do taste the difference. Micro-roasting at the organic farm in small batches helps to ensure the freshness of each and every bag of Hawaii Roasters Certified Organic 100% Kona coffee.  
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Say “Thank You” in a very special way with our ‘Thanks a Million’ gift basket. The star of this charming basket is our GOLD 100% Pure Kona Coffee (8 oz. Whole Bean). Our GOLD Kona Coffee is rich, smooth, full-bodied and perfect for that first cup of coffee in the morning, or for a quick pick-me-up in [...]  
From winnokiamobile.com ()
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With the combination of rich volcanic soil, humidity, and tropical weather, kona coffee beans from Hawaii became a household word and cultural tradition which holds strong even today.  
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The 2009 Kona Coffee Cultural Festival will open this Friday, November 6, 2009 and run through Sunday, November 15, 2009. That's ten full days of exciting events that will take place at various locations around Kailua-Kona on Hawaii's Big Island. My wife and I attended a full week of the Kona Coffee Cultural Festival in 2008 and had one of our best weeks ever in Hawaii. Even if, like us, you're not a coffee drinker, there are plenty of...  
From z.about.com ()
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Kona coffee has finally made its mark as ichi ban, or No. 1. According to some top coffee marketers, Kona coffee is now considered to be the world's most sought after gourmet coffee. This year looks like a bumper quality crop and to celebrate, the Kona Coffee Cultural Festival is closing today as a big success.  
From westhawaiitoday.com ()
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