From seriouseats.com
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Marc Matsumoto—the writer behind the beautiful food blog, No Recipes—admits from the start that this recipe was created because he was "feeling lazy" and didn't want to leave his house. Last night I found myself in exactly the same situation—hungry but too lazy to trek out to the store to buy all new ingredients. If you happen to be stocked with Korean and Italian stables (like I am) then this is the perfect solution.
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Patton Avenue Pet Company and El Kimchi teamed up for a joint grand opening today, Jan. 14, at 1388 Patton Avenue in West Asheville.
The new pet store bustled with excitement, as owner Jenna Yarosh offered nutritional advice and free samples of healthy products for animals.
Randi Brodsky, from Dog Oasis Grooming Salon, had customers lined up to get their pets’ nails trimmed, while Jenny White, from Dog-Ed, offered great behavioral advice...
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From mountainx.com
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The traditional staple of Korean cuisine brings its health benefits to Utah
By GLEN WARCHOL
The Salt Lake Tribune
Published Jan 19, 2012 01:01AM MDT
As a food craze, kimchi has several strikes against it.
First, the name. Kimchi — or kimchee or gimchee — sounds like a fearsome martial art or the nickname of one of Tarzan’s sidekicks.
Second, with the middle-American cultural squeamishness about unfamiliar food, a dish that involves...
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From sltrib.com
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Lidea Park, owner of Duck Hyang restaurant in Queens, says she makes kimchi with trepidation. Ever since she received seven violation points during a city health inspection in June, she's been fearful about how her restaurant prepares and stores kimchi, a traditional fermented dish that is a staple in Korean cuisine. The violation points resulted from five pounds of kimchi being left at room temperature and exceeding the city Department of...
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From freerepublic.com
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Owners of Korean restaurants recently complained that they are being unfairly penalized by the Dept. of Health for leaving out kimchi, the traditional fermented vegetables, at what they deem to be unsafe temperatures. Given kimchi's low acidity, it shouldn't pose...
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From feedburner.com
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Recently deceased North Korean dictator Kim Jong-il was a movie buff who owned thousands of DVDs, wrote a treatise on directing – and is even alleged to have kidnapped a South Korean director-producer, Shin Sang-ok, to help improve North Korean cinema ...
From api.bing.com
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- Life behind the Kimchi Curtain (northkoreannews.net)
BEIJING (Reuters) - China said on Tuesday it was open to a visit by new North Korean leader Kim Jong-un following the death of his father Kim Jong-il, as President Hu Jintao visited the hermit state's embassy in Beijing to express his condolences. Chinese Foreign Ministry spokesman Liu Weimin, speaking at a daily news briefing, initially said he had "no information" about whether Jong-un would ...
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From news.search.yahoo.com
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SEOUL, South Korea — South Korean President Lee Myung-bak is urging stability in North Korea and says his country’s front-line troops remain on alert. South Korea put its troops on high alert Monday after the death of Kim Jong Il. The presidential Blue House says Lee made the comments Thursday in a meeting with lawmakers. Read full article >>
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From news.search.yahoo.com
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HACKENSACK, New Jersey (Reuters) - Photographs of North Korean diplomats line the walls at Cubby's, a New Jersey barbecue restaurant whose owner says he bonded with officials from the secretive Communist state over baby back ribs. Bobby Egan is one of few Americans who has traveled to North Korea. He claims friends among Pyongyang's former diplomats to the United Nations and said he used to go ...
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From news.search.yahoo.com
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IMJINGAK, South Korea — South Korean activists and defectors launched giant balloons containing tens of thousands of propaganda leaflets into North Korea on Wednesday, as Pyongyang mourned the death of longtime leader Kim Jong Il. The leaflets sent by a small group of activists gathered at the border are sure to infuriate the North, which views such actions as propaganda warfare. The leaflets ...
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From news.search.yahoo.com
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