McDonalds moves to trans-fat-free oil for its french fries

By Danny Khatib on
Linked from The Sun Times This could actually be a big deal...assuming the rollout doesn't take seven years... --- McDonald's Corp. has finally selected a new trans-fat-free oil for cooking its famous french fries after years of testing, the fast-food chain said Monday. While it has developed a healthier new oil, the company still is not saying when it will be used in all 13,700 U.S. restaurants. It already trails competitors in committing to a zero-trans fat oil. Spokesman Walt Riker said...Read Full Story

McDonald's discovery that their French Fries had more fat

By Danny Khatib on
Linked from http://www.msnbc.msn.com/id/11241228/ This is an old article from 2006, but it's one of my favorites... --- The world’s largest restaurant chain said Wednesday its fries contain a third more trans fats than it previously knew, citing results of a new testing method it began using in December. That means the level of potentially artery-clogging trans fat in a portion of large fries is eight grams, up from six, with total fat increasing to 30 grams from 25. ----- Oops, we just...Read Full Story

Getting Started With McDonalds French Fries

By Danny Khatib on
- we need some nutrional data - how about the history and background of the fry? - anything else we should include? let's get started.Read Full Story
Copyright © 2017 - Livingly Media, Inc.
Zimbio Entertainment