From news.google.com
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Cornell returns smuggled mushrooms back to ChinaIthaca JournalTeng studied mycology at Cornell University in the 1920s, then spent the next decade traveling on horseback gathering molds, lichens, yeasts, ...and more »
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Morel mushrooms are among the most prized edible wild mushrooms in the world. Resembling a sponge on a stick, morels don’t look like ordinary mushrooms— or taste like ordinary mushrooms. Morels have a rich, creamy flavor that is deliciously earthy, nutty, steak-like– and it’s this awesome taste that ...
From icerocket.com
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- Morel Mushrooms: Hunting or Growing Your Own (associatedcontent.com)
A family of three is hospitalized and in serious condition at California Pacific Medical Center after eating "death cap" mushrooms that they found growing in the wild. Let this be a reminder to all of you out there that no wild mushroom in Northern California is a good wild mushroom. Unless it's a free chanterelle in the Presidio.
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From sanfrancisco.cityfeeds.com
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makes four servings 1 salmon fillet, 1 lb., about 1" thick5 slices smoky bacon1 cup diced fresh shiitake mushrooms, very firmly packed1 teaspoon finely-chopped garlic2 tablespoons chopped parsley2 tablespoons Chinese oyster sauce1 pinch freshly grated nutmegPre-heat broiler. Season the salmon fillet well with salt and pepper. Wrap 3 of the bacon slices, proportionately spaced, around the salmon filet. Place fillet on roasting pan, and place...
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From baconshow.blogspot.com
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Irina Fedino was expecting a pleasant walk when she went to pick mushrooms near her home in the Russian Urals. She returned almost a month later, emaciated and covered in mosquito bites, to tell her husband that she had been lost in the forest. Her tale of survival has fascinated Russians, for whom the annual hunt for mushrooms takes on an almost religious intensity. Getting lost, it seems, is an occupational hazard for many as they scour the...
From blogger.com
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- Fungus among us (pipes.yahoo.com)
- Sake Steamed Mushrooms (z.about.com)
