French Gourmet Thanksgiving Dinner

By Olivia on
Chef Jean-Christophe Novelli Launches Edible Gardens (Getty Images)more pics »Appetizer: Beet soup in Acorn Squash A festive presentation brings a holiday feel to the inventive beet soup.Recipe from roasted squash: 8 (1- to 1 1/4-pound) acorn squash3 tablespoons vegetable oil1 tablespoon kosher saltFor soup:1 large red onion, chopped1 1/2 tablespoons vegetable oil5 medium beets (2 pounds without greens), peeled and cut into 1-inch pieces1 red apple such as Gala or...Read Full Story

Southern Comfort Thanksgiving Dinner

By Olivia on
Paula Deen cooking on her Food Network show, Paula's Home Cooking. Photo via Holiday Bacon Hors d'Oeuvre Bacon appetizers on a baking sheet. This dish is the least pretentious recipe I've ever seen, but they taste amazing.Recipe from 1 box of Club CrackersLarge package Thin-Sliced Bacon 1 bottle Grated Parmesan Cheese (like Kraft)Lay crackers on a cookie sheet face up. Spoon one teaspoon of cheese over each cracker. Cut bacon slices in half and...Read Full Story

Healthy Vegetarian Thanksgiving Dinner

By Olivia on
Appetizer: Wild Mushroom Pâté Enjoy the texture of a pate without the meat (and fat). Use seasonal mushrooms like chanterelles or porcinis for optimal taste and festiveness. Recipe from    1 pound mushrooms, chopped1-2 tablespoons olive oil3-4 cloves garlic, crushed [1]1 cup walnuts, toasted and chopped1 tablespoons water or stock½ teaspoon chopped fresh thyme1-2 tablespoons cognac or sherry (optional)Salt & pepper to taste In a skillet sauté mushrooms, cognac...Read Full Story
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