From treehugger.com
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Photo: Is that really tuna? (LFL16 on Flickr)
The next time you order tuna at a sushi restaurant - watch out! - it may not be what you think it is. A team of scientists from Columbia University and the American Museum of Natural History conducting a genetic research project found that more than half of tuna ordered from 31 restaurants were "misrepresented" or selling endangered southern bluefin tuna. Some samples were not tuna at all, but...
- Endangered Tuna Plated In Sushi Restaurants (redorbit.com)
- Is the Tuna in Your Sushi Endangered? (dsc.discovery.com)
- Sake Bomb At Yummy Sushi (paramuspost.com)
wired.com: The team of researchers from Columbia University and the American Museum of Natural History ordered tuna from 31 sushi restaurants and then used genetic tests to determine the species of fishes in those dishes. More than half of those eateries misrepresented, or couldn’t clarify the type of fish they were mongering. This isn't tuna! It's bleargh peanut butter!~On an almost completely unrelated note:FALSTAFF: Why, she's neither fish...
From jrocknyc.blogspot.com
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- Essential New York City Burgers from Chefs, Food Critics, and More (feedburner.com)
Filed under: Business, Fast Food, Food News
Photo: code_martial, Flickr
Wahoo's Fish Taco, the West Coast fast-food joint known both for its tacos and California surfer sensibility, celebrated its 20th anniversary in February with a party at its original Costa Mesa, Calif., restaurant. At the party they served 20-cent tacos and the first 200 guests won raffle prizes and an autograph session with professional skater Ryan Sheckler.
But the...
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From slashfood.com
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When people are visiting Naples from out of town they all seem to ask for the same thing: They want to go to a restaurant that’s on the water, serves seafood and isn’t too expensive. They are looking for that Florida atmosphere — the Jimmy Buffett one-man band, colorful wall art and fruity drinks — and, of course, they want to enjoy all of the above while sitting outdoors, basking in the sun. That’s how on a windy, but gorgeous, Sunday...
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From marconews.com
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This past Sunday afternoon the Japanese Restaurant Association hosted the 10th annual Japanese Food Festival at the Kyoto Grand Hotel and Gardens in Little Tokyo. The event was a big draw for Japanese food and drink enthusiasts, and offered unlimited sushi,
saki, Japanese beer, soju, curry, tempura, ramen, and yakatori for the $50 admission, in addition to unique entertainment like a giant tuna cutting demonstration, a sushi...
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From laist.com
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Filed under: Competitive strategy, Burger King Hldgs (BKC), EntrepreneursInteresting little battle shaping up in the fast-food realm, and it isn't between restaurants -- it is within one. According to the Associated Press, Burger King (BKC) franchisees are suing the company over its recent $1 double cheeseburger promotion.
The reason for the lawsuit is that the franchisees are losing money on the deal because the company is setting maximum...
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From bloggingstocks.com
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I love risotto, but honestly, I don't make it that often, but this is really good. At the end I simply stir in some seared scallops, shrimp and some greens for a great flavor. This is not my recipe well, not for the most part. But I got the idea from a small New England restaurant and this is my version and. And I admit, it is pretty basic, but it is always great!
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From del.icio.us
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