The world of Tea (Camellia sinensis)
From its legendary roots in China tea has grown into a world wide culture, with over 3 million tonnes now consumed annually. This zine proposes to be a information resource for this most amazing plant.
The IWH Inquirer: The Healing power of Tea
Camellia Sinensis more commonly known as traditional Black tea, Green, Oolong, White, Darjeeling, Pu-erh and Lapsung Souchong etc, is the single species plant for all these popular teas. It is the variety of species and how the leaf and budding tips are processed that makes the difference between properties and flavours. The Latin name Sinensis means Chinese and China is where the cultivation 
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