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Vinegar
Vinegar resources, culinary news and recipes. Your comprehensive source to gourmet vinegar: aged vinegar, balsamic vinegar and more. Read about their applications in the culinary world!
The shop had some nice-looking mackerel fillets on offer today so here's how I cooked it - and it was blimmin nice! The combination was deliberately made with the vinegar and onion to balance against the oily mackerel and that worked just great. Serves 2, takes 10 minutes.
2 mackerel fillets
1 red onion and half a white onion (or whatever combination you have handy)
Olive oil
2 tbsp red wine vinegar
Lemon zest, not much, 1/2 tsp maybe
Cous...
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