Duck Fat Roasted Brussel Sprouts
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From:  chezus.com
Brussels sprouts and shallots are slowly roasted in duck fat until caramelized to bring out the natural sugars and flavors. We both dislike Brussels sprouts;  yes, we are haters!  Which may seem odd since I am posting a recipe for just that.  Recently we were at the Foodbuzz awards dinner and ... Read Full Story
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Roasted Kabocha Soup

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From:  chezus.com
Roasting kabocha and yellow yellows together until caramelized brings out the sweetness as well as the earthiness of these vegetables before turning them into a rich vegetarian based soup. I have been seeing a lot of kabocha recipes in my Australian Gourmet magazines.  I finally found both green and red varietals ... Read Full Story
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Middle Eastern Inspired Lamb Stew
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From:  chezus.com
Succulent lamb stew meat is seasoned with sumac, lightly browned and then simmered with stock to make a flavor rich stew, the finishing touches are the freshest baby potatoes, green beans and carrots;  add a loaf of crusty bread and a full bodied red wine and you have the perfect ... Read Full Story
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TWD: Sugar Topped Molasses Cookies

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From:  chezus.com
Chewy warm molasses cookies are spiked with allspice, ginger and pepper;  this is the ultimate molasses cookie. Pamela of Cookies with Boys picked this weeks Tuesdays with Dorie (TWD) challenge and a good challenge at that.  This post is going to be short, sweet and to the point (only because I ... Read Full Story
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TWD Molasses Cookies 1109 [Flickr]

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Chez US posted a photo: Read Full Story
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Roasted Pears with coffee gelato 1109 [Flickr]

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Chez US posted a photo: Read Full Story
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black and white eggs 1109 [Flickr]

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Turkish Coffee Gelato

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From:  chezus.com
Nanette and I have been chatting up Gelato for over a good month now, this is an evil in itself.  We were going to make this particular recipe a couple weeks ago but we decided we should wait a couple weeks after our last gelato adventure;  I thought my waistline ... Read Full Story
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Roast Acorn Squash with goat’s cheese and tahini dressing
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From:  chezus.com
The creaminess as well as the tartness of goat cheese rounds out the sweetness that roasting brings to fresh squash, the garlicky tahini dressing is the added bonus. We made this dish a couple weeks ago to serve with our lemon rosemary roasted chicken.  When we were planning this menu we ... Read Full Story
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Cinnamon Gelato with Malasadas

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From:  chezus.com
Warm cinnamon gelato is a wonderful companion with puffy pillows of fried dough that has been sweetened with orange sugar. Nanette got herself an ice cream maker for her birthday and ever since (it has only been a couple weeks) we have been chatting about ice creams and gelatos.  She made ... Read Full Story
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