Soaring temperatures and broken heat records call for a celebration—more specifically an indoor celebration replete with a plethora of iced tea and refreshments. Bolla’s signature blend iced tea made a splash today in the DMN with mouthwatering photos of sweet simple syrup and the perfect summer iced tea. Dallas Morning News Article featuring Bolla Read Full Story

Start your palates ladies and gentlemen– KLRD Restaurant Week is upon us. For those of you who have not made your reservations in Bolla for the first week, you are sadly out of luck. Bolla is booked solid for the first week, but will continue  to support The North Texas Food Bank by extending their participation for a second week (through August 24th). For more information about Restaurant Week, check out the DMN Guide Live. Bolla’s Restaurant Week Menu Read Full Story

New footage of The Stoneleigh Hotel & Spa was released today and featured on the D Magazine Dallas Dirt Blog by Candy Evans. Keep your eyes open for more to come! Read Full Story

Bolla Bites? Ice Cream Scoops? Guac? With all the goodie-give aways featured in today’s Daily Candy Dallas Edition, your wallet is not the only thing that will end up with a little extra padding. Daily Candy Dallas Read Full Story

The trend of “staycations” or vacationing within one’s own region/city is on the rise due to several factors, one of the biggies being gas prices (conveniently also on the rise). As many of us prepare to venture to a sandy retreat for the summer, some are seeking a more comopolitan route closer to home. So forget the inflatable pool and lawn dart tournament (your neighbors will thank you) and make a break for an escape in your own backyard (almost). Pandering to Dallas-ites and aspiring... Read Full Story

In direct answer to the relentless Dallas summer heat, The Stoneleigh Hotel & Spa unveiled their new happy hour this month in Bolla Bar. Posh lounging with a martini (or two)  in arctic air conditioning is always a welcome diversion from soaring Texas temperatures. L’Ora Dell’Apertivo (Happy Hour for those of us not up on our Italian) is being held on   Wednesdays and Thursdays from 5:00-7:30pm with special martini and cocktail pricing. Chef David Bull and Chef de Cuisine Curtis Cooke are... Read Full Story

  Two parties, 1,000 mojitos, and over 1,200 guests later–The Stoneleigh team has  finally recovered from two days of back to back celebration.  The party pics have continued to roll in with fabulous shots of the hotel and guests alike. Check out the link below for a sampling of revelers and behind the scenes Stoneleigh shots from both evenings: Decadence Debuts Album   Photos provided by Steve Cooley Carpe Vita Photography www.CarpeVitaPhotography.com Read Full Story

After celebrating her 55th birthday, Cyndi Lauper checked out of The Stoneleigh Hotel this week and completed the Dallas leg of her True Colors Tour. The Tour features several prominent artists and benefits the following groups:  the Human Rights Campaign; Parents, Families and Friends of Lesbians and Gays; and the Matthew Shepard Foundation. Read Full Story

In honor of National Iced tea month (June–you sly minx, who knew?), Bolla will be submitting a signature blend of Iced Tea to the 2nd Annual contest being held in Dallas at The Plaza at Preston Center. Bolla’s Chef De Cuisine, Curtis Cooke, has concocted a special recipe of fresh blended black tea, Leatherwood Honey and  mint infused syrup. Bolla’s tea will compete with a plethora of blends from vendors across the city, while a panel of celebrity judges will issue the final decree of... Read Full Story

Jordin Sparks enjoyed a fabulous stay at The Stoneleigh last week during her visit to Dallas. Sparks performed at The Nokia Theatre in conjunction with Alica Keys for an almost sold out performance on Wednesday evening. Both performers are in Houston today for a show held at The Toyota Center before completing the final leg of their 29 point tour. Keep your eyes peeled for more celeb sightings at The Stoneleigh! Read Full Story