New York Magazine And The International Culinary Center Host New York Culinary Experience Dinner Featuring Dufresne, Soltner And Luchetti

Dorothy Cann Hamilton Founder and CEO, The International Culinary Center and Chef Andre Saltner, prepare at the New York Culinary Experience Dinner Featuring Dufresne, Soltner And Luchetti at The International Culinary Center on April 28, 2012 in New York City.
(April 27, 2012 - Source: Neilson Barnard/Getty Images North America) more pics from this album »
Dorothy Cann Hamilton and Andre Saltner Photos appear in: