Halloween Cupcakes
Share recipes and ideas for fun Halloween cupcakes and deserts. Get ready for ghosts and goblins! You can always substitute chocolate or vanilla (or white) cake for any of these Halloween cupcake ideas.
Here are possible topping ideas to make your Halloween decorations on top of cupcake:
- Flying saucers (choclate discs)
- Marshmallows, preferrably the tiny ones
- Licorice, black or red
- Jelly beans, choose colors
- Gummy worms or gummy spiders
- Candy-coated chocolates
- Licorice drops
- Gumdrops
- Taffy, often comes in different shapes and sizes
- Sprinkles or Jimmies
Create N’ Celebrate Dinosaur Pull Apart Cupcake Mold, Silicone
Create and celebrate with this adorable Silicone Pull Apart Dinosaur Cupcake Mold. Simply fill the mold and bake 12 individual cupcakes and then be creative and decorate them to look like one cake. FDA approved food grade silicone is guaranteed oven safe to 500 degrees F. Quick release permanent non-stick surface. Refrigerator, freezer, microwave, oven and metal utensil safe.
Or
For grownups I love the floral mold...
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Ben & Amy Holmes are passionate self-taught amateur Cake Decorators that specialize in creating beautiful cakes for friends and family. For the first time their combined knowledge is made available to the general public in this easy-to-understand, complete home study ebook entitled…. “Frosted Dreams - The Art of Beautiful Cake Decorating”
Click Here to pop over to their website to download a free preview chapter !
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http://babycakesnyc.com/order.html
Frosting Shot at Babycakes:
frosting shot, by roboppy on Flickr.
Yummy looking Frosting Shot at Babycakes from Roboppy on flckr
I can’t wait to visit next time I’m in New York - has anyone tried their Frosting Shots? What flavors do you recommend? I don’t see any mention of FS’s on this menu http://babycakesnyc.com/order.html
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Baking chocolate cream cheese cupcakes. Gathered with friends for a BBQ Saturday evening and since they have kids, I knew these oooey-gooey chocolate cupcakes with the molten cream cheese centers would be a ...
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For all our vegan readers , here's a recipe from the bestselling Vegan Cupcakes Take Over the World by Isa Chandra Moskowitz and Terry Hope Romero, reprinted from Satya magazine.
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They're by Holly Klein of Unfurled, who writes: These chocolate cupcakes have a simple buttercream frosting and are decorated with marshmallows, cinnamon dots, chocolate chips, and black icing.
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From rss.topix.net via
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Makes: Makes about 1 dozen cupcakes These cupcakes are very rich and very chocolatey and the butterscotch frosting is the perfect complement.
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Over at Simply Recipes, get the recipe for these coconut cupcakes with cream cheese frosting by Garrett McCord of Vanilla Garlic, who writes: Most coconut cupcakes are often a bit too dense and flavorless in my ...
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- Coconut Cupcakes with Coconut Cream Cheese Frosting (rss.topix.net)
When the food tastes good, looks doesn't matter. That's what I discovered today.
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From rss.topix.net via
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I know this is old, but I'm just now watching Tori and Dean: Inn Love, Tori Spelling and Dean McDermott's reality show, and I watched the episode where they make red velvet cupcakes. And here's the recipe (via) From Tori & Dean's official myspace bulliten: RED VELVET CUPCAKE RECIPE I've...
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From blogdigger.com via
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Combine flour, baking powder, and salt in a medium bowl. Beat butter in a large bowl with an electric mixer on medium speed for 2 minutes or until smooth.
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I want to give a shout out to The Cupcake Activist for discovering that Poul’s Bakery in Orange has added red velvet cupcakes to its menu.
I’ve mentioned this small, mom-and-pop Danish bakery before because it sells vanilla and chocolate cupcakes for 80 cents each. (Yes, price went up 5 cents...
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From fastfood.freedomblogging.com
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When booze meets the dessert cart. There's only 1 teaspoon of rum in Citizen Cake 's Rum Butter Cake with Key Lime Cream and Tropical Fruits , yet rum is the first word in the recipe title.
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